JILLIE PUDDING POWDER

Applications

Bakery Fillings: Ideal for bread or cake fillings without making the dough soggy.
Layered Desserts: Prevents color bleeding and water migration between layers.
Ready-to-Eat (RTE) Desserts: Perfect for mass-produced, refrigerated cups.
Toppings for Beverages: Stays firm and clear in milk tea or specialty drinks.


※ Packing  Details ：340g*40/ ctn, 1kg*20 /ctn
Private labeling and custom bulk packaging are available to meet specific export requirements.